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Natural wood handle with plastic bolster for durability
Lightweight at 0.38 lbs for extended use
Handcrafted in Japan by Kanetsune
Comes boxed and ready to gift or use
Includes natural wood sheath for safe storage
Perfect for fish filleting, vegetable prep, or collectors of authentic Japanese cutlery.
Product SKU:
KC569
Product Brand:
Kanetsune
Product Price:
126.61
Price Valid Until:
The Sakana Sabaki is a specialized filleting knife with a 4.75-inch blue steel blade and 10-inch overall length, designed for breaking down fish. The natural wood handle paired with a plastic bolster provides a secure grip during repetitive cutting work. Blue steel takes and holds a sharp edge readily, though it requires regular maintenance to prevent rust—a trade-off common in traditional Japanese kitchen knives that many cooks find worthwhile for edge performance.
