Foraging for Survival – Edible Wild Plants North America Guide

Foraging For Survival

Edible Wild Plants of North America. By: Mykel Hawke and Douglas Boudreau. Information includes: A list of different types of edible wild plants, Foraging techniques, Bugs and other grubs that can be consumed, Warning signs of poisonous plants, and more. 195 page paperback. Bulk packed.

Product SKU: BK414

Product Brand: Books

Product Price: 17.99

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Identify and harvest edible wild plants and insects across North America with safety-first techniques.

• Authors: Mykel Hawke and Douglas Boudreau
• Page Count: 195 pages
• Format: Paperback, bulk packed
• Coverage: Edible wild plants, foraging techniques, edible insects and grubs
• Safety Focus: Poison plant identification and warnings

Essential for backcountry travelers, survival enthusiasts, and wilderness educators. This guide separates safe, nutritious wild foods from dangerous look-alikes with clear identification and preparation methods.