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Ultimate Guide to Butchering by Monte Burch Paperback
$16.99 — taxes calculated at checkout
How to Prepare Any Animal or Bird For The Table or Freezer. By Monte Burch. This 280-page paperback covers field dressing, skinning, and boning out a…
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| Package Type | Bulk packed. |
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How to Prepare Any Animal or Bird For The Table or Freezer. By Monte Burch. This 280-page paperback covers field dressing, skinning, and boning out a whole deer, as well as efficiently plucking ducks and bleeding out hogs. It’s a practical, one-stop guide for anyone looking to become more self-sufficient in preparing meat for the table or freezer.
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