




Ultimate Guide to Butchering by Monte Burch Paperback
$16.99 — taxes calculated at checkout
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| Package Type | Bulk packed. |
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Ultimate Guide to Butchering
How to Prepare Any Animal or Bird For The Table or Freezer. By Monte Burch. 280 page paperback. From field dressing, skinning, and boning out a whole deer to efficiently plucking ducks and bleeding out hogs, this is a one-stop guide to help you become more self-sufficient in preparing meat for your table. Bulk packed.
Product SKU: BK473
Product Brand: Books
Product Price: 16.99
Price Valid Until:
How to Prepare Any Animal or Bird For The Table or Freezer. By Monte Burch. This 280-page paperback covers field dressing, skinning, and boning out a whole deer, as well as efficiently plucking ducks and bleeding out hogs. It’s a practical, one-stop guide for anyone looking to become more self-sufficient in preparing meat for the table or freezer.









